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Welcome to IFS-B

IFS-B Programmes in Bangladesh

Assuring food safety is one of the most important challenges in Bangladesh. With a view to assure the availability of safe food through proper practice of scientific procedures through coordination of food production, import, processing, storage, supply, marketing and sales related activities, establishment of an efficient and effective authority by repealing related existing acts and reframing act the Food Safety Act, 2013 of Bangladesh has been enacted.

In this context, the Government of Bangladesh (GoB) had initial discussion with FAO for technical support in the process of institutionalizing food safety. Following this discussion, a project aimed at assisting the GoB in the development of legislation and regulations for a modernized food safety control system was formulated. Based on this, and following further consultations, a contribution agreement on the project “Institutionalization of Food Safety in Bangladesh for Safer Food” was signed between FAO and the funding agency, USAID.

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